Our finest artisan cured meats, pulled together from the four corners of Spain and put together into a pack for you. Includes our oak smoked chorizo, our award winning salchichon, paprika rubbed pork loin and D.O. jamon serrano from Teruel, the oldest of the ham producing regions in Spain. 

Add some olives, a bit of bread and some olive oil for a great sharing platter for two. Also fantastic for a picnic or just a quick light supper or starter. 

At least 90g net weight made up of 30g of serrano ham, 20g each of lomo, chorizo and salchichon.